Panda Cafe Menu: A Culinary Delight

The Panda Cafe is renowned for its extensive and diverse menu, which offers a wide range of options to suit every taste and preference. One of the standout dishes is the fried you tiao crullers, made fresh every morning. These crispy treats are a popular favorite among customers.

Another specialty of the cafe is the 'chai tao kway,' a stir-fried radish cake dish that combines egg and preserved daikon with a tangy vinegar dipping sauce. This unique flavor combination has gained a loyal following among regular patrons.

For noodle enthusiasts, Panda Cafe offers an incredible variety of options. Diners can choose from dry noodles or traditional Chiu Chow broth, made with chicken and pork bones, rock sugar, fish sauce, and dried shrimp. The cafe also boasts an impressive array of noodle types, including rice noodles, thin noodles, thick noodles, flat noodles, egg noodles, and silver needle noodles (also known as 'rat tail noodles' due to their distinctive appearance).

What's more, the cafe allows patrons to customize their noodle soups to their heart's content. With near-infinite options for toppings and seasonings, diners can create a dish that is tailored to their individual tastes.

Panda Cafe has been a beloved institution in the San Gabriel Valley for decades, with multiple locations spanning even to Orange County. Its menu rivals that of the famous Cheesecake Factory, offering something for everyone. Whether you're in the mood for a hearty bowl of noodle soup or a crispy fried snack, Panda Cafe is sure to satisfy your cravings.

Panda cafe menu